Dried foods are food that has been “cooked” without being exposed to fire or other forms of heat. The process by which food is dried involves the drying of the food at a high temperature for a prolonged period of time in an enclosed container. […]
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Dried foods are food that has been “cooked” without being exposed to fire or other forms of heat. The process by which food is dried involves the drying of the food at a high temperature for a prolonged period of time in an enclosed container. […]